| [1] | Pasaribu B, Fu J H, Jiang P L. Identification and characterization of caleosin in Cycas revoluta pollen[J]. Plant Signaling & Behavior, 2020, 15(8): 1779486. https://doi.org/10.1080/15592324.2020.1779486 doi: 10.1080/15592324.2020.1779486 |
| [2] | 陈镇, 李秀丽, 陈法志. 植物油体合成及功能研究进展[J]. 世界科技研究与发展, 2021, 43(2): 182−191. https://doi.org/10.16507/j.issn.1006-6055.2020.12.016 doi: 10.16507/j.issn.1006-6055.2020.12.016 |
| [3] | Ji H Y, Liu D T, Yang Z L. High oil accumulation in tuber of yellow nutsedge compared to purple nutsedge is associated with more abundant expression of genes involved in fatty acid synthesis and triacylglycerol storage[J]. Biotechnology for Biofuels, 2021, 14(1): 54. https://doi.org/10.1186/s13068-021-01909-x doi: 10.1186/s13068-021-01909-x |
| [4] | Tzen J T, Lie G C, Huang A H. Characterization of the charged components and their topology on the surface of plant seed oil bodies[J]. Journal of Biological Chemistry, 1992, 267(22): 15626−15634 https://doi.org/10.1016/s0021-9258(19)49582-3 doi: 10.1016/s0021-9258(19)49582-3 |
| [5] | Liu C, Hao L H, Chen F S, et al. The mechanism of extraction of peanut protein and oil bodies by enzymatic hydrolysis of the cell wall[J]. Journal of Oleo Science, 2020, 69(11): 1467−1479. https://doi.org/10.5650/jos.ess20148 doi: 10.5650/jos.ess20148 |
| [6] | 孙禹凡, 齐宝坤, 钟明明, 等. 超声复合碱处理对Oleosin蛋白结构及功能特性的影响[J]. 食品科学, 2020, 41(7): 79−85. https://doi.org/10.7506/spkx1002-6630-20190408-075 doi: 10.7506/spkx1002-6630-20190408-075 |
| [7] | Peng C C, Lin I P, Lin C K, et al. Size and stability of reconstituted sesame oil bodies[J]. Biotechnology Progress, 2003, 19(5): 1623−1626. https://doi.org/10.1021/bp034129z doi: 10.1021/bp034129z |
| [8] | Huang M D, Huang A H C. Bioinformatics reveal five lineages of oleosins and the mechanism of lineage evolution related to structure/function from green algae to seed plants[J]. Plant Physiology, 2015, 169(1): 453−470. https://doi.org/10.1104/pp.15.00634 doi: 10.1104/pp.15.00634 |
| [9] | Chen K, Yin Y T, Liu S, et al. Genome-wide identification and functional analysis of oleosin genes in Brassica napus L.[J]. BMC Plant Biology, 2019, 19(1): 294. https://doi.org/10.1186/s12870-019-1891-y doi: 10.1186/s12870-019-1891-y |
| [10] | Miquel M, Trigui G, D’andréa S, et al. Specialization of oleosins in oil body dynamics during seed development in Arabidopsis seeds[J]. Plant Physiology, 2014, 164(4): 1866−1878. https://doi.org/10.1104/pp.113.233262 doi: 10.1104/pp.113.233262 |
| [11] | 郭新亚, 章文华, 林峰. 大豆油体蛋白基因GmOLE2的功能分析[J]. 南京农业大学学报, 2021, 44(3): 477−486. https://doi.org/10.7685/jnau.202008027 doi: 10.7685/jnau.202008027 |
| [12] | Lu Y B, Chi M H, Li L X, et al. Genome-wide identification, expression profiling, and functional validation of Oleosin gene family in Carthamus tinctorius L.[J]. Frontiers in Plant Science, 2018, 9: 1393. https://doi.org/10.3389/fpls.2018.01393 doi: 10.3389/fpls.2018.01393 |
| [13] | 王杰利. 甘蓝型油菜过量表达BnOLE引起种子和器官变大的研究[D]. 镇江: 江苏大学, 2016. |
| [14] | Wen Y, Su S C, Ma L Y, et al. Effects of gibberellic acid on photosynthesis and endogenous hormones of Camellia oleifera Abel. in 1st and 6th leaves[J]. Journal of Forest Research, 2018, 23(5): 309−317. https://doi.org/10.1080/13416979.2018.1512394 doi: 10.1080/13416979.2018.1512394 |
| [15] | Qu X J, Wang H, Chen M, et al. Drought stress–induced physiological and metabolic changes in leaves of two oil tea cultivars[J]. Journal of the American Society for Horticultural Science, 2019, 144(6): 439−447. https://doi.org/10.21273/JASHS04775-19 doi: 10.21273/JASHS04775-19 |
| [16] | Wu L L, Li J A, Li Z, et al. Transcriptomic analyses of Camellia oleifera ‘Huaxin’ leaf reveal candidate genes related to long-term cold stress[J]. International Journal of Molecular Sciences, 2020, 21(3): 846. https://doi.org/10.3390/ijms21030846 doi: 10.3390/ijms21030846 |
| [17] | Wen Y, Su S C, Ma L Y, et al. Effects of canopy microclimate on fruit yield and quality of Camellia oleifera[J]. Scientia Horticulturae, 2018, 235: 132−141. https://doi.org/10.1016/j.scienta.2017.12.042 doi: 10.1016/j.scienta.2017.12.042 |
| [18] | 严和琴, 郑蔚, 代佳妮, 等. 基于SRAP分子标记的海南油茶品种遗传多样性分析[J]. 分子植物育种, 2022, 20(6): 1901−1908. https://doi.org/10.13271/j.mpb.020.001901 doi: 10.13271/j.mpb.020.001901 |
| [19] | Liu X, Xu T, Dong X F, et al. The role of gibberellins and auxin on the tomato cell layers in pericarp via the expression of ARFs regulated by miRNAs in fruit set[J]. Acta Physiologiae Plantarum, 2016, 38(3): 77. https://doi.org/10.1007/s11738-016-2091-0 doi: 10.1007/s11738-016-2091-0 |
| [20] | Zhu G F, Liu H, Xie Y C, et al. Postharvest processing and storage methods for Camellia oleifera seeds[J]. Food Reviews International, 2020, 36(4): 319−339. https://doi.org/10.1080/87559129.2019.1649688 doi: 10.1080/87559129.2019.1649688 |
| [21] | 叶美金, 杨玉敏, 冯鸿, 等. 分光光度法测定油茶籽油中总三萜含量的前处理方法研究[J]. 中国油脂, 2023, 48(4): 140−142. https://doi.org/10.19902/j.cnki.zgyz.1003-7969.220485 doi: 10.19902/j.cnki.zgyz.1003-7969.220485 |
| [22] | 孔庆博, 姜惠, 郭春雨, 等. 油茶主要化学成分及药理活性研究进展[J]. 中国粮油学报, 2022, 37(4): 194−202. https://doi.org/10.3969/j.issn.1003-0174.2022.04.029 doi: 10.3969/j.issn.1003-0174.2022.04.029 |
| [23] | 谭晓风. 油茶分子育种研究进展[J]. 中南林业科技大学学报, 2023, 43(1): 1−24. https://doi.org/10.14067/j.cnki.1673-923x.2023.01.001 doi: 10.14067/j.cnki.1673-923x.2023.01.001 |
| [24] | 杨睿. 油茶CoSQS启动子及其与CoWRKY转录因子互作初步研究[D]. 长沙: 中南林业科技大学, 2021. doi: 10.27662/d.cnki.gznlc.2021.000850 |
| [25] | 张军锋, 吴友根, 胡新文. 油茶化学成分及对肿瘤细胞抑制活性研究进展[J]. 天然产物研究与开发, 2018, 30(4): 708−716. https://doi.org/10.16333/j.1001-6880.2018.4.028 doi: 10.16333/j.1001-6880.2018.4.028 |
| [26] | Chen J, Guo Y J, Hu X W, et al. Comparison of the chloroplast genome sequences of 13 oil-tea camellia samples and identification of an undetermined oil-tea camellia species from Hainan Province[J]. Frontiers in Plant Science, 2022, 12: 798581. https://doi.org/10.3389/fpls.2021.798581 doi: 10.3389/fpls.2021.798581 |
| [27] | Zhang L, Shi Y, Gong W F, et al. The tetraploid Camellia oleifera genome provides insights into evolution, agronomic traits, and genetic architecture of oil Camellia plants[J]. Cell Reports, 2024, 43(11): 114902. https://doi.org/10.1016/j.celrep.2024.114902 doi: 10.1016/j.celrep.2024.114902 |
| [28] | Shimada T L, Shimada T, Takahashi H, et al. A novel role for oleosins in freezing tolerance of oilseeds in Arabidopsis thaliana[J]. The Plant Journal, 2008, 55(5): 798−809. https://doi.org/10.1111/j.1365-313x.2008.03553.x doi: 10.1111/j.1365-313x.2008.03553.x |
| [29] | Ye Z C, Yu J, Yan W P, et al. Integrative iTRAQ-based proteomic and transcriptomic analysis reveals the accumulation patterns of key metabolites associated with oil quality during seed ripening of Camellia oleifera[J]. Horticulture Research, 2021, 8: 157. https://doi.org/10.1038/s41438-021-00591-2 doi: 10.1038/s41438-021-00591-2 |
| [30] | 张中甜. 油莎豆油体蛋白家族的全基因组鉴定与功能分析[D]. 武汉: 华中农业大学, 2023. doi: 10.27158/d.cnki.ghznu.2023.001429 |
| [31] | Cao H P, Zhang L, Tan X F, et al. Identification, classification and differential expression of Oleosin genes in Tung tree (Vernicia fordii)[J]. PLoS One, 2014, 9(2): e88409. https://doi.org/10.1371/journal.pone.0088409 doi: 10.1371/journal.pone.0088409 |